Popular local culinary radio show, podcast and column “Lick the Plate” has gained a new outlet in San Diego as of June 3 — FM radio station 100.7 KFMB. Host and author David Boylan launched the column in 2011, which has been a staple in the Encinitas-based newspaper Coast News since then.
ENCINITAS — The Encinitas Foodie Fest highlights sustainable and farm-to-table cooking May 21 from 11 a.m. to 4 p.m. Fifteen chefs will demonstrate techniques on three stages and six chefs will compete...
