![Not only are sugared cranberries a stunning addition to a charcuterie board, they can dazzle the top of a holiday dessert or bob in a holiday cocktail. (Photo by Laura Macklem)](https://www.northcoastcurrent.com/wp-content/uploads/2023/12/2023_12_NCC_column_woolfrey_preservedhome_1-1200x750.jpg)
Preserved Home: Sugar-frosted cranberries are dazzling, versatile
Laura Macklem
• December 14, 2023
![Butternut bacon pasta pairs well with a side salad. (Photo by Laura Woolfrey Macklem)](https://www.northcoastcurrent.com/wp-content/uploads/2021/11/2021_10_column_woolfrey_preservedhome_1-900x562.jpg)
Preserved Home: Butternut bacon pasta squashes pumpkin
Laura Woolfrey Macklem
• November 11, 2021
![Toppings take this homemade enchilada soup to divinity status. Creamy avocado sprinkled with lime juice and salt, crisp tortilla strips, spicy sliced green onions and fragrant cilantro make this soup a fiesta in a bowl. (Photo by Laura Woolfrey Macklem)](https://www.northcoastcurrent.com/wp-content/uploads/2021/09/2021_09_column_woolfrey_preservedhome_1-900x562.jpg)
Preserved Home: Slow cooker enchilada soup is a tasty fall flavor
Laura Woolfrey Macklem
• September 30, 2021
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